by soaking sticky rice right away and after that steaming it by alone or with other substances such as mung bean, peanut, and corn. Near the close of your cooking method, we include some fats, such as oil, hen Unwanted fat or coconut milk, to generate xoiTr?c ti?p Ngo?i H?ng Anh t?i xoilac.Tv set 90 phut : Gi?i ??u vô ??ch bóng ?á Anh c?ng s? ??

by soaking sticky rice right away and afterwards steaming it by by itself or with other elements for example mung bean, peanut, and corn. Near the end of the cooking procedure, we insert some fats, for instance oil, rooster Excess fat or coconut milk, to produce xoiTr?c ti?p Ngo?i H?ng Anh t?i xoilac.Tv set 90 phut : Gi?i ??u vô ??ch bóng ?á Anh